{"product_id":"1800-tequila-anejo-38-vol-0-7-l","title":"1800 Tequila Añejo 38% Vol. 0.7 L","description":"\u003cp\u003eDiscover the rich, sophisticated character of \u003cstrong\u003e1800 Tequila Añejo 38% Vol. 0.7L\u003c\/strong\u003e, a premium Mexican tequila made from 100% blue Weber agave and matured for more than a year in American and French oak barrels. Combining roasted agave, aromatic vanilla, buttery toffee, toasted nuts and warming spices, 1800 Añejo offers a beautifully rounded flavour for sipping and refined cocktails.\u003c\/p\u003e\n\u003cp\u003eProduced in Jalisco, Mexico, 1800 Añejo represents the richer, more mature side of traditional tequila. Following double distillation in copper stills, the spirit develops additional depth through carefully controlled oak maturation, resulting in a dark-amber tequila with an expressive aroma and a long, gently peppery finish.\u003c\/p\u003e\n\u003cp\u003eFor Drinkero, 1800 Añejo is an excellent addition to a premium tequila selection. Its rich vanilla, caramel and oak character makes it particularly suitable for a Tequila Old Fashioned, an Añejo Margarita or creative variations of classic whiskey cocktails.\u003c\/p\u003e\n\u003ch3\u003eTasting Notes\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eAppearance:\u003c\/strong\u003e Deep amber with rich golden and warm copper reflections.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Expressive oak and vanilla, accompanied by roasted agave, caramel and delicate warming spices.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePalate:\u003c\/strong\u003e Rich and rounded, featuring toasted nuts, buttery toffee, cooked agave, vanilla and gentle oak sweetness.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e Long, warming and pleasantly spicy, with lingering pepper, caramel and toasted oak.\u003c\/p\u003e\n\u003ch3\u003eThe Heritage of 1800 Tequila\u003c\/h3\u003e\n\u003cp\u003eThe 1800 Tequila brand takes its name from the year traditionally associated with the beginning of oak-aged tequila production.\u003c\/p\u003e\n\u003cp\u003eWith roots in Mexico's renowned tequila-producing region of Jalisco, the brand celebrates the country's long history of agave cultivation and distillation.\u003c\/p\u003e\n\u003cp\u003e1800 Tequila is produced using blue Weber agave and traditional tequila-making techniques, combining carefully controlled fermentation, copper pot distillation and oak maturation.\u003c\/p\u003e\n\u003cp\u003eThe brand's distinctive trapezoidal bottle shape reflects its Mexican heritage and has become one of the most recognisable designs in premium tequila.\u003c\/p\u003e\n\u003cp\u003e1800 Añejo represents the mature, oak-influenced expression within the collection, offering greater richness and complexity than the brand's Blanco and Reposado tequilas.\u003c\/p\u003e\n\u003ch3\u003eMade from 100% Blue Weber Agave\u003c\/h3\u003e\n\u003cp\u003e1800 Añejo is crafted exclusively from \u003cstrong\u003e100% blue Weber agave\u003c\/strong\u003e, the traditional agave variety used for authentic Mexican tequila.\u003c\/p\u003e\n\u003cp\u003eThe agave plants are cultivated in Jalisco and harvested when sufficiently mature to provide the natural sugars required for tequila production.\u003c\/p\u003e\n\u003cp\u003eAfter harvesting, the central agave hearts, known as piñas, are prepared for cooking.\u003c\/p\u003e\n\u003cp\u003eThe agave is cooked in traditional masonry ovens for approximately 36–40 hours, helping convert its carbohydrates into fermentable sugars while developing rich cooked-agave aromas.\u003c\/p\u003e\n\u003cp\u003eThe cooked material is then processed using roller mills to extract the agave sugars.\u003c\/p\u003e\n\u003cp\u003eFollowing fermentation, the resulting liquid is distilled twice in copper pot stills, producing a clear tequila that retains the characteristic flavour of the blue Weber agave.\u003c\/p\u003e\n\u003cp\u003eAfter distillation, the tequila begins its extended oak maturation, where additional vanilla, caramel, nutty and spicy notes develop.\u003c\/p\u003e\n\u003ch3\u003eAged in American and French Oak Barrels\u003c\/h3\u003e\n\u003cp\u003eOne of the defining characteristics of 1800 Añejo is its maturation in new American and French oak barrels.\u003c\/p\u003e\n\u003cp\u003eThe tequila is aged for approximately \u003cstrong\u003e12–16 months\u003c\/strong\u003e, allowing the spirit to develop a more rounded texture, deep amber colour and layered aromatic complexity.\u003c\/p\u003e\n\u003cp\u003eAmerican oak contributes distinctive vanilla, caramel and toasted wood characteristics, while French oak adds further structure and aromatic spice.\u003c\/p\u003e\n\u003cp\u003eThe barrels are prepared using controlled charring and toasting, allowing different oak flavours to become integrated with the natural agave character.\u003c\/p\u003e\n\u003cp\u003eThe resulting aged expressions are carefully blended to create the distinctive profile of 1800 Añejo.\u003c\/p\u003e\n\u003cp\u003eThe finished tequila combines the natural sweetness of cooked agave with rich toffee, toasted nuts, vanilla and a lingering peppery finish.\u003c\/p\u003e\n\u003ch3\u003eWhat Makes Añejo Tequila Different?\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eAñejo means \"aged\" in Spanish\u003c\/strong\u003e and refers to tequila matured in oak containers for at least one year and less than three years, in accordance with Mexican tequila regulations.\u003c\/p\u003e\n\u003cp\u003eUnlike Blanco tequila, which emphasises fresh agave, citrus and herbal flavours, Añejo develops additional complexity from extended contact with oak.\u003c\/p\u003e\n\u003cp\u003eThe ageing process introduces flavours commonly associated with fine whiskey and aged rum, including vanilla, caramel, toasted nuts, wood and warming spices.\u003c\/p\u003e\n\u003cp\u003e1800 Añejo retains the distinctive character of blue Weber agave while introducing a richer, more mature flavour profile.\u003c\/p\u003e\n\u003cp\u003eThis makes it an attractive choice for customers who enjoy bourbon, Cognac or other barrel-aged spirits and want to explore premium aged tequila.\u003c\/p\u003e\n\u003ch3\u003eWhat Makes 1800 Añejo Special?\u003c\/h3\u003e\n\u003cp\u003e1800 Añejo combines three essential qualities: genuine 100% agave production, double distillation in copper stills and carefully controlled maturation in American and French oak.\u003c\/p\u003e\n\u003cp\u003eIts distinctive nutty-toffee character and aromatic vanilla notes make it particularly suitable for enjoying neat, where the layered flavours can be fully appreciated.\u003c\/p\u003e\n\u003cp\u003eCompared with lighter Reposado expressions, 1800 Añejo delivers a more pronounced oak influence and a deeper, richer flavour.\u003c\/p\u003e\n\u003cp\u003eIn cocktails, its caramel, spice and toasted wood notes complement aromatic bitters, agave syrup, orange peel and other ingredients traditionally associated with spirit-forward drinks.\u003c\/p\u003e\n\u003cp\u003eFor Drinkero, it provides an accessible introduction to premium Añejo tequila while offering an interesting alternative to traditional whiskey-based cocktails.\u003c\/p\u003e\n\u003ch3\u003ePerfect for Cocktails\u003c\/h3\u003e\n\u003cp\u003eAlthough 1800 Añejo is especially enjoyable as a sipping tequila, its rich flavour also makes it an excellent ingredient in carefully balanced premium cocktails.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTequila Old Fashioned:\u003c\/strong\u003e Combine 1800 Añejo with a small amount of agave syrup and aromatic bitters. Stir with ice and garnish with an orange twist. The tequila's vanilla, caramel and toasted oak create a sophisticated alternative to a traditional whiskey Old Fashioned.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAñejo Margarita:\u003c\/strong\u003e Mix 1800 Añejo with orange liqueur and fresh lime juice. Its rich, oak-aged character adds vanilla, toffee and warm spice to the classic Margarita's refreshing citrus balance.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTequila Manhattan:\u003c\/strong\u003e Combine 1800 Añejo with sweet red vermouth and aromatic bitters. The vermouth's herbal sweetness complements the tequila's oak, caramel and nutty notes.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAñejo Paloma:\u003c\/strong\u003e Mix 1800 Añejo with grapefruit soda or fresh grapefruit juice, lime and sparkling water. The tequila adds a richer, oak-influenced character to the refreshing classic.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTequila Boulevardier:\u003c\/strong\u003e Combine 1800 Añejo with Campari and sweet red vermouth. Its oak and vanilla notes provide a distinctive tequila-based interpretation of the traditional bourbon cocktail.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAñejo Espresso Martini:\u003c\/strong\u003e Combine 1800 Añejo with freshly brewed espresso and coffee liqueur. The tequila's roasted, nutty and caramel notes complement the coffee's rich character.\u003c\/p\u003e\n\u003ch3\u003eServing Suggestions\u003c\/h3\u003e\n\u003cp\u003e1800 Añejo is particularly well suited to sipping neat at room temperature, allowing its vanilla, toasted nuts, agave and warming spices to develop naturally.\u003c\/p\u003e\n\u003cp\u003eFor a slightly cooler serve, pour the tequila over one large ice cube in a rocks glass.\u003c\/p\u003e\n\u003cp\u003eFor a Tequila Old Fashioned, combine approximately 60 ml 1800 Añejo, 5–10 ml agave syrup and two dashes of aromatic bitters. Stir with ice, strain over a large ice cube and garnish with fresh orange peel.\u003c\/p\u003e\n\u003cp\u003eFor an Añejo Margarita, combine 50 ml 1800 Añejo, 25 ml orange liqueur and 25 ml fresh lime juice. Shake with ice and serve in a chilled glass or over fresh ice.\u003c\/p\u003e\n\u003cp\u003eFor premium cocktails, avoid excessive sweeteners that might overpower the delicate balance of aged agave, vanilla and oak.\u003c\/p\u003e\n\u003ch3\u003eProduct Details\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBrand:\u003c\/strong\u003e 1800 Tequila\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProduct:\u003c\/strong\u003e Añejo Tequila\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCountry of origin:\u003c\/strong\u003e Mexico\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion:\u003c\/strong\u003e Valles de Jalisco \/ Tequila Valley\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProduction location:\u003c\/strong\u003e Tequila, Jalisco\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSpirit type:\u003c\/strong\u003e Añejo Tequila\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRaw material:\u003c\/strong\u003e 100% Blue Weber Agave\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAgave preparation:\u003c\/strong\u003e Cooked in traditional masonry ovens\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eExtraction:\u003c\/strong\u003e Roller milling\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDistillation:\u003c\/strong\u003e Double distilled in copper pot stills\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMaturation:\u003c\/strong\u003e Approximately 12–16 months\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBarrel types:\u003c\/strong\u003e New American and French oak\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eColour:\u003c\/strong\u003e Dark amber\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavour profile:\u003c\/strong\u003e Vanilla, toffee, caramel, roasted nuts, oak and peppery spices\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAlcohol content:\u003c\/strong\u003e 38% Vol.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBottle size:\u003c\/strong\u003e 0.7L (700 ml)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEAN:\u003c\/strong\u003e 5029977351026\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRecommended use:\u003c\/strong\u003e Sipping, Tequila Old Fashioned, Añejo Margarita, Tequila Manhattan and other premium cocktails\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eStorage:\u003c\/strong\u003e Store upright with the bottle tightly closed in a cool, dry place away from direct sunlight and excessive heat.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDiscover more with Drinkero:\u003c\/strong\u003e Explore premium tequila cocktails, discover the differences between Blanco, Reposado and Añejo tequila, and use the Drinkero cocktail calculator to prepare perfectly balanced drinks at home.\u003c\/p\u003e","brand":"DRINKERO","offers":[{"title":"Default Title","offer_id":57856703922502,"sku":"BON","price":66.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1005\/6849\/8502\/files\/1800TequilaAnejo38_Vol.0.7L.webp?v=1794395816","url":"https:\/\/drinkero.com\/en-au\/products\/1800-tequila-anejo-38-vol-0-7-l","provider":"DRINKERO","version":"1.0","type":"link"}