{"product_id":"gin-mare-mediterranean-gin-42-7-vol-0-7-l","title":"Gin Mare Mediterranean Gin 42.7% Vol. 0.7 L","description":"\u003cp\u003eDiscover the exceptional Mediterranean character of \u003cstrong\u003eGin Mare Mediterranean Gin 42.7% Vol. 0.7L\u003c\/strong\u003e, a premium Spanish gin inspired by the flavours, herbs and coastal traditions of southern Europe. Crafted with distinctive botanicals including Arbequina olives, rosemary, basil and thyme, Gin Mare combines fragrant Mediterranean herbs with classic juniper, refreshing citrus and delicate spice to create an unmistakably aromatic spirit.\u003c\/p\u003e\n\n\u003cp\u003eProduced near Barcelona, this sophisticated gin reflects the region's rich culinary heritage and its close connection with fresh herbs, olives and citrus fruits. Its botanicals are carefully macerated and distilled individually before being blended to achieve the desired balance of flavours. The result is a smooth, full-bodied gin with a savoury herbal character, subtle olive notes and a long, refreshing finish. For Drinkero, Gin Mare is an outstanding choice for Mediterranean Gin \u0026amp; Tonic, Dry Martini, Dirty Martini, Negroni, Gin Basil Smash and other cocktails where aromatic herbs and distinctive botanicals enhance the drinking experience.\u003c\/p\u003e\n\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\n\u003cp\u003e\u003cstrong\u003eAppearance:\u003c\/strong\u003e Crystal clear and brilliant, presented in an elegant bottle inspired by the blue waters and distinctive character of the Mediterranean.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Rich and aromatic, featuring fresh rosemary, fragrant basil, Mediterranean thyme, piney juniper and delicate citrus peel.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003ePalate:\u003c\/strong\u003e Smooth, full-bodied and distinctly herbal, combining juniper with savoury Arbequina olive, aromatic rosemary, basil, thyme, citrus and warm cardamom spice.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e Long, pleasantly dry and savoury, with lingering Mediterranean herbs, subtle olive notes, citrus and gentle peppery warmth.\u003c\/p\u003e\n\n\u003ch3\u003eThe Heritage of Gin Mare\u003c\/h3\u003e\n\n\u003cp\u003eGin Mare is a premium Spanish gin created to express the flavours, atmosphere and culinary traditions of the Mediterranean region.\u003c\/p\u003e\n\n\u003cp\u003eUnlike conventional gin brands that focus primarily on traditional English distilling heritage, Gin Mare draws inspiration from the ingredients commonly found in Mediterranean cooking.\u003c\/p\u003e\n\n\u003cp\u003eIts identity is closely associated with rosemary, basil, thyme and olives, ingredients that play important roles in the region's food culture.\u003c\/p\u003e\n\n\u003cp\u003eThe original gin was developed near Barcelona in a historic Mediterranean fishing village.\u003c\/p\u003e\n\n\u003cp\u003eAn eighteenth-century chapel at the distillery site houses the custom-made still associated with the creation of Gin Mare.\u003c\/p\u003e\n\n\u003cp\u003eThis unusual setting reflects the brand's emphasis on craftsmanship, tradition and a distinctive sense of place.\u003c\/p\u003e\n\n\u003cp\u003eThe name Gin Mare refers to the sea, particularly the Mediterranean, which forms an important part of the brand's identity.\u003c\/p\u003e\n\n\u003cp\u003eIts concept celebrates the relaxed social atmosphere of Mediterranean life, where food, hospitality and shared drinks are closely connected.\u003c\/p\u003e\n\n\u003cp\u003eToday, Gin Mare is internationally recognised as a distinctive example of Mediterranean-style gin, offering an alternative to conventional juniper-dominated expressions.\u003c\/p\u003e\n\n\u003ch3\u003eThe Four Signature Mediterranean Botanicals\u003c\/h3\u003e\n\n\u003cp\u003eGin Mare is distinguished by four botanicals that are deeply connected with Mediterranean gastronomy: \u003cstrong\u003eArbequina olives, rosemary, basil and thyme\u003c\/strong\u003e.\u003c\/p\u003e\n\n\u003cp\u003eEach ingredient contributes a different characteristic, creating a flavour profile that is both aromatic and savoury.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eArbequina olives:\u003c\/strong\u003e Provide a distinctive savoury character with subtle green, grassy and olive-like aromas. These olives give Gin Mare an unusual gastronomic dimension rarely found in traditional gins.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eRosemary:\u003c\/strong\u003e Contributes an expressive herbal aroma with woody, pine-like and slightly resinous characteristics. Its fragrance complements juniper and gives the gin a recognisable Mediterranean personality.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eBasil:\u003c\/strong\u003e Introduces fresh green notes with gentle sweetness, subtle anise-like impressions and delicate herbal complexity.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eThyme:\u003c\/strong\u003e Adds aromatic warmth, earthy herbal character and a slightly peppery impression that balances the fresher botanicals.\u003c\/p\u003e\n\n\u003cp\u003eTogether, these ingredients create an unusually rich and layered gin.\u003c\/p\u003e\n\n\u003cp\u003eThe combination is reminiscent of fresh herbs and olives used in Mediterranean cuisine, yet remains balanced enough for traditional cocktails.\u003c\/p\u003e\n\n\u003cp\u003eIts savoury profile makes Gin Mare particularly interesting in drinks featuring dry vermouth, tonic water, fresh citrus and herbal garnishes.\u003c\/p\u003e\n\n\u003ch3\u003eThe Importance of Arbequina Olives\u003c\/h3\u003e\n\n\u003cp\u003eArbequina olives are one of the most distinctive ingredients in Gin Mare and an important reason for its unusual flavour.\u003c\/p\u003e\n\n\u003cp\u003eThis olive variety is traditionally associated with Spain, particularly Catalonia, where olives and olive oil have long been essential elements of regional gastronomy.\u003c\/p\u003e\n\n\u003cp\u003eArbequina olives are known for their delicate, fragrant character and relatively gentle flavour.\u003c\/p\u003e\n\n\u003cp\u003eIn Gin Mare, they contribute savoury and grassy aromas that complement the more familiar botanical character of juniper.\u003c\/p\u003e\n\n\u003cp\u003eThe producer notes that the acidity of its Arbequina olives can vary between harvests, giving the ingredient a natural agricultural individuality.\u003c\/p\u003e\n\n\u003cp\u003eThe resulting flavour is not intended to make Gin Mare taste like olive brine or olive oil.\u003c\/p\u003e\n\n\u003cp\u003eInstead, the olives introduce a subtle savoury dimension that helps distinguish the spirit from conventional dry gins.\u003c\/p\u003e\n\n\u003cp\u003eThis makes Gin Mare especially compatible with cocktails featuring olives, dry vermouth and aromatic Mediterranean herbs.\u003c\/p\u003e\n\n\u003cp\u003eA Martini prepared with Gin Mare can highlight the olive character particularly well, especially when garnished with a quality green olive.\u003c\/p\u003e\n\n\u003ch3\u003eRosemary, Basil and Thyme\u003c\/h3\u003e\n\n\u003cp\u003eThe three aromatic herbs used in Gin Mare contribute much of the spirit's recognisable Mediterranean personality.\u003c\/p\u003e\n\n\u003cp\u003eRosemary brings a fresh, woody and slightly pine-like aroma that naturally complements juniper.\u003c\/p\u003e\n\n\u003cp\u003eBasil adds a softer green character, with delicate sweetness and subtle anise-like notes.\u003c\/p\u003e\n\n\u003cp\u003eThyme provides earthy and peppery herbal warmth, creating depth beneath the brighter ingredients.\u003c\/p\u003e\n\n\u003cp\u003eThese herbs are familiar from Mediterranean cooking, where they are frequently used with olive oil, citrus, vegetables and seafood.\u003c\/p\u003e\n\n\u003cp\u003eIn Gin Mare, their distinctive aromas work together to produce a spirit with a gastronomic flavour profile.\u003c\/p\u003e\n\n\u003cp\u003eThe producer's aromatic analysis highlights natural compounds shared by rosemary, basil and juniper, helping explain why these plants blend effectively.\u003c\/p\u003e\n\n\u003cp\u003eWhen served with tonic water, the herbal qualities become more noticeable as the spirit is diluted.\u003c\/p\u003e\n\n\u003cp\u003eFresh rosemary can reinforce the gin's woody aromas, while orange peel contributes a contrasting citrus freshness.\u003c\/p\u003e\n\n\u003cp\u003eFor home bartenders, these botanicals make Gin Mare an excellent choice for experimenting with unusual but harmonious cocktail garnishes.\u003c\/p\u003e\n\n\u003ch3\u003eClassic Gin Botanicals and Citrus\u003c\/h3\u003e\n\n\u003cp\u003eAlthough Gin Mare is celebrated for its Mediterranean herbs and olives, it also contains traditional gin botanicals that provide structure and balance.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eJuniper berries:\u003c\/strong\u003e Supply the essential piney, resinous and herbal flavour that defines gin.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eCoriander:\u003c\/strong\u003e Adds aromatic spice and subtle citrus-like notes that connect the herbal ingredients.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eGreen cardamom:\u003c\/strong\u003e Introduces a warm, fragrant spice character that adds complexity to the finish.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eOrange:\u003c\/strong\u003e Provides sweet citrus aromas and a rounded fruit impression.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eLemon:\u003c\/strong\u003e Adds bright citrus freshness that balances the richer herbal components.\u003c\/p\u003e\n\n\u003cp\u003eThese ingredients help keep the finished spirit recognisable as gin rather than simply an herbal distillate.\u003c\/p\u003e\n\n\u003cp\u003eJuniper remains important, but the rosemary, thyme, basil and olives create an additional layer of flavour.\u003c\/p\u003e\n\n\u003cp\u003eThe citrus ingredients provide freshness that prevents the savoury profile from becoming excessively heavy.\u003c\/p\u003e\n\n\u003cp\u003eThe result is a gin that can work in traditional cocktails while introducing an unmistakably Mediterranean character.\u003c\/p\u003e\n\n\u003ch3\u003eIndividual Maceration and Distillation\u003c\/h3\u003e\n\n\u003cp\u003eGin Mare uses a distinctive production approach based on the careful treatment of its botanical ingredients.\u003c\/p\u003e\n\n\u003cp\u003eRather than simply combining every plant and spice into one distillation, the producer emphasises individual botanical maceration and distillation.\u003c\/p\u003e\n\n\u003cp\u003eMaceration allows the selected ingredients to release aromatic compounds into alcohol before distillation.\u003c\/p\u003e\n\n\u003cp\u003eThe individual distillation process provides greater control over how different flavours are developed.\u003c\/p\u003e\n\n\u003cp\u003eFresh herbs, citrus fruits and olives have different aromatic characteristics, making careful processing particularly important.\u003c\/p\u003e\n\n\u003cp\u003eAfter distillation, the different botanical components are blended to achieve the intended Mediterranean flavour.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eBotanical maceration:\u003c\/strong\u003e Extracts aromatic compounds from the selected herbs, fruits and spices.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eIndividual distillation:\u003c\/strong\u003e Allows the producer to develop the botanical characteristics separately.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eBlending:\u003c\/strong\u003e Combines the different distillates into a balanced final gin.\u003c\/p\u003e\n\n\u003cp\u003eThe resulting spirit retains the fresh herbal qualities of rosemary, basil and thyme alongside the savoury character of Arbequina olives.\u003c\/p\u003e\n\n\u003cp\u003eThis approach gives Gin Mare a distinctive aromatic identity while preserving the traditional juniper foundation of gin.\u003c\/p\u003e\n\n\u003ch3\u003eDistilled Near Barcelona\u003c\/h3\u003e\n\n\u003cp\u003eGin Mare is associated with the Mediterranean coastline near Barcelona in northeastern Spain.\u003c\/p\u003e\n\n\u003cp\u003eIts production heritage is connected with a historic fishing village, where the original custom-made still was installed within an eighteenth-century chapel.\u003c\/p\u003e\n\n\u003cp\u003eThe setting reflects the brand's connection with local heritage and the surrounding Mediterranean environment.\u003c\/p\u003e\n\n\u003cp\u003eRather than presenting gin only as a traditional British spirit, Gin Mare interprets the category through Spanish and wider Mediterranean culinary culture.\u003c\/p\u003e\n\n\u003cp\u003eIts botanical ingredients are selected for their relationships with different Mediterranean countries and regional traditions.\u003c\/p\u003e\n\n\u003cp\u003eOlives connect the spirit with Spanish agriculture, while herbs such as basil, rosemary and thyme evoke the wider Mediterranean landscape.\u003c\/p\u003e\n\n\u003cp\u003eThe concept also reflects the importance of gathering around food and drinks, particularly during relaxed social occasions.\u003c\/p\u003e\n\n\u003cp\u003eFor Gin Mare, the Mediterranean represents both a geographical origin and an approach to flavour.\u003c\/p\u003e\n\n\u003cp\u003eThis gives the finished gin a particularly distinctive identity within an international collection of premium spirits.\u003c\/p\u003e\n\n\u003ch3\u003eWhat Makes Mediterranean Gin Different?\u003c\/h3\u003e\n\n\u003cp\u003eMediterranean gin is a descriptive style associated with botanicals and flavours inspired by the Mediterranean region.\u003c\/p\u003e\n\n\u003cp\u003eUnlike London Dry Gin, it is not a separately defined legal gin category with its own universal production rules.\u003c\/p\u003e\n\n\u003cp\u003eThe term is generally used for gins featuring ingredients such as rosemary, thyme, basil, olives and citrus.\u003c\/p\u003e\n\n\u003cp\u003eGin Mare is one of the most recognisable examples of this approach.\u003c\/p\u003e\n\n\u003cp\u003eIts flavour emphasises herbal and savoury aromas alongside the juniper required for gin.\u003c\/p\u003e\n\n\u003cp\u003eCompared with classic London Dry expressions, it offers a more pronounced culinary character.\u003c\/p\u003e\n\n\u003cp\u003eRosemary and thyme contribute aromatic herbs, while olives introduce a subtle savoury element.\u003c\/p\u003e\n\n\u003cp\u003eThese differences make the gin especially suitable for drinks that benefit from herbal complexity and restrained sweetness.\u003c\/p\u003e\n\n\u003cp\u003eIts flavour also creates interesting opportunities for pairing cocktails with Mediterranean food.\u003c\/p\u003e\n\n\u003cp\u003eFor Drinkero customers, Gin Mare offers a way to explore a less conventional gin style without abandoning familiar recipes.\u003c\/p\u003e\n\n\u003ch3\u003eGin Mare Compared with Other Premium Gins\u003c\/h3\u003e\n\n\u003cp\u003eGin Mare provides a noticeably different drinking experience from many traditional and contemporary gin expressions.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eTanqueray London Dry:\u003c\/strong\u003e Emphasises juniper, coriander, angelica and liquorice, creating a classic dry and juniper-forward profile.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eBeefeater London Dry:\u003c\/strong\u003e Combines traditional juniper with bright lemon and orange notes, creating a refreshing citrus-led style.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eBombay Sapphire:\u003c\/strong\u003e Uses ten botanicals and vapour infusion to create a balanced gin with delicate citrus and spice.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eHendrick's:\u003c\/strong\u003e Introduces cucumber and rose, producing a fresh and floral character.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eThe Botanist:\u003c\/strong\u003e Combines traditional botanicals with wild plants from Scotland's Isle of Islay.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eTanqueray No. Ten:\u003c\/strong\u003e Highlights whole fresh citrus fruits and chamomile, making it particularly suitable for Martini cocktails.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eGin Mare:\u003c\/strong\u003e Stands apart through its savoury Arbequina olives, rosemary, basil and thyme.\u003c\/p\u003e\n\n\u003cp\u003eThis Mediterranean character gives customers a flavour profile that differs meaningfully from the other gins in Drinkero's curated collection.\u003c\/p\u003e\n\n\u003ch3\u003eWhy Gin Mare Is Perfect for Gin \u0026amp; Tonic\u003c\/h3\u003e\n\n\u003cp\u003eGin \u0026amp; Tonic is one of the best ways to explore Gin Mare's distinctive herbal flavour.\u003c\/p\u003e\n\n\u003cp\u003eIts savoury olives, fragrant rosemary, basil and thyme complement tonic water's refreshing bitterness.\u003c\/p\u003e\n\n\u003cp\u003eUnlike some citrus-forward gins, Gin Mare offers a more pronounced herbal character that remains noticeable after dilution.\u003c\/p\u003e\n\n\u003cp\u003eThe producer recommends a simple serve featuring Gin Mare, tonic water, rosemary and orange peel.\u003c\/p\u003e\n\n\u003cp\u003eA fresh rosemary sprig reinforces the gin's aromatic herbs without introducing an unrelated flavour.\u003c\/p\u003e\n\n\u003cp\u003eOrange peel provides fragrant citrus oils that balance the more savoury ingredients.\u003c\/p\u003e\n\n\u003cp\u003eFor a typical Mediterranean Gin \u0026amp; Tonic, combine 50 ml Gin Mare with approximately 150–200 ml chilled premium tonic water.\u003c\/p\u003e\n\n\u003cp\u003eServe in a large balloon glass filled generously with ice.\u003c\/p\u003e\n\n\u003cp\u003eGarnish with a rosemary sprig and fresh orange peel for an aromatic presentation.\u003c\/p\u003e\n\n\u003cp\u003eThe finished drink is refreshing, herbal and distinctly Mediterranean, making it an excellent alternative to a conventional Gin \u0026amp; Tonic garnished only with lime.\u003c\/p\u003e\n\n\u003ch3\u003eWhy Gin Mare Works in a Dry Martini\u003c\/h3\u003e\n\n\u003cp\u003eA Dry Martini is an excellent cocktail for appreciating the savoury character of Gin Mare.\u003c\/p\u003e\n\n\u003cp\u003eBecause the drink normally contains only gin and dry vermouth, the botanical character of the gin remains particularly noticeable.\u003c\/p\u003e\n\n\u003cp\u003eGin Mare's rosemary, thyme and basil introduce herbal aromas that complement the botanicals naturally present in vermouth.\u003c\/p\u003e\n\n\u003cp\u003eIts Arbequina olive character provides a subtle savoury quality that is especially appropriate for Martini cocktails garnished with green olives.\u003c\/p\u003e\n\n\u003cp\u003eFor a traditional dry serve, combine 60 ml Gin Mare with approximately 10–15 ml dry vermouth.\u003c\/p\u003e\n\n\u003cp\u003eStir thoroughly with ice until properly chilled and diluted.\u003c\/p\u003e\n\n\u003cp\u003eStrain into a chilled Martini glass and garnish with a green olive or a fresh lemon twist.\u003c\/p\u003e\n\n\u003cp\u003eThe olive garnish enhances the gin's Mediterranean identity, while lemon peel provides a brighter citrus interpretation.\u003c\/p\u003e\n\n\u003cp\u003eGin Mare can also be used in a Dirty Martini, where a measured quantity of olive brine introduces a more pronounced savoury flavour.\u003c\/p\u003e\n\n\u003cp\u003eThis makes it particularly interesting for customers exploring different Martini styles.\u003c\/p\u003e\n\n\u003ch3\u003eA Mediterranean Interpretation of the Negroni\u003c\/h3\u003e\n\n\u003cp\u003eThe Negroni is a classic Italian cocktail traditionally prepared with gin, Campari and sweet red vermouth.\u003c\/p\u003e\n\n\u003cp\u003eIts balance depends on the relationship between botanical flavour, bitterness and aromatic sweetness.\u003c\/p\u003e\n\n\u003cp\u003eGin Mare introduces an additional herbal dimension through rosemary, thyme, basil and olives.\u003c\/p\u003e\n\n\u003cp\u003eThe savoury elements complement the bitter character of Campari, while its citrus notes connect with the aperitif's orange aromas.\u003c\/p\u003e\n\n\u003cp\u003eSweet vermouth contributes body and aromatic depth, balancing the gin's dry and herbal qualities.\u003c\/p\u003e\n\n\u003cp\u003eFor one serving, combine 30 ml Gin Mare with 30 ml Campari and 30 ml sweet red vermouth.\u003c\/p\u003e\n\n\u003cp\u003eStir thoroughly with ice and strain into a rocks glass filled with fresh ice.\u003c\/p\u003e\n\n\u003cp\u003eGarnish with a twist of orange peel.\u003c\/p\u003e\n\n\u003cp\u003eThe resulting cocktail is rich, bittersweet and aromatic, with an unusual savoury herbal profile.\u003c\/p\u003e\n\n\u003cp\u003eGin Mare offers a particularly interesting Negroni variation for customers who enjoy exploring how different gins influence this classic drink.\u003c\/p\u003e\n\n\u003ch3\u003eGin Mare and Mediterranean Food\u003c\/h3\u003e\n\n\u003cp\u003eGin Mare was developed with Mediterranean gastronomy in mind, making it particularly suitable for serving alongside food.\u003c\/p\u003e\n\n\u003cp\u003eIts rosemary, thyme, basil and olive character connects naturally with ingredients commonly found in Mediterranean cuisine.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eOlives and antipasti:\u003c\/strong\u003e Their savoury and herbal flavours complement the gin's Arbequina olive character.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eGrilled seafood:\u003c\/strong\u003e Delicate seafood dishes can pair well with a refreshing Gin Mare \u0026amp; Tonic featuring citrus and rosemary.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eTomato and basil bruschetta:\u003c\/strong\u003e Fresh basil and tomato connect with the gin's herbal and green aromas.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eHerb-marinated vegetables:\u003c\/strong\u003e Rosemary, thyme and olive oil reflect the spirit's Mediterranean botanical profile.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eSoft cheeses:\u003c\/strong\u003e Mild cheeses provide a gentle savoury contrast without overwhelming the drink.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eCitrus-based appetisers:\u003c\/strong\u003e Lemon and orange enhance the freshness already present in the gin.\u003c\/p\u003e\n\n\u003cp\u003eThe objective is not to pair the spirit with every strongly flavoured dish, but to select foods that share its herbal, citrus or savoury characteristics.\u003c\/p\u003e\n\n\u003cp\u003eFor entertaining, a Mediterranean Gin \u0026amp; Tonic served with olives and light appetisers creates a natural connection between the cocktail and the food.\u003c\/p\u003e\n\n\u003ch3\u003eHow to Pair Gin Mare with Cocktail Ingredients\u003c\/h3\u003e\n\n\u003cp\u003eGin Mare works particularly well with ingredients that complement its herbal and savoury personality.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003ePremium tonic water:\u003c\/strong\u003e Adds gentle bitterness and carbonation, providing a refreshing foundation for the gin's botanicals.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eFresh rosemary:\u003c\/strong\u003e Reinforces the gin's aromatic herbal character and provides an attractive garnish.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eOrange peel:\u003c\/strong\u003e Introduces fragrant citrus oils that complement the savoury and herbal ingredients.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eFresh lemon:\u003c\/strong\u003e Adds bright acidity for sour-style drinks such as Tom Collins and Gin Sour.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eFresh basil:\u003c\/strong\u003e Enhances the gin's green herbal character in a Mediterranean variation of Gin Basil Smash.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eDry vermouth:\u003c\/strong\u003e Provides herbal wine complexity that complements olive, rosemary and thyme.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eOlive brine:\u003c\/strong\u003e Creates a more pronounced savoury profile in Dirty Martini variations.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eCampari:\u003c\/strong\u003e Introduces herbal bitterness suitable for Mediterranean-inspired Negroni cocktails.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eSoda water:\u003c\/strong\u003e Offers a lighter, sparkling serve that allows the botanical character to remain prominent.\u003c\/p\u003e\n\n\u003cp\u003eBecause Gin Mare already contains several strong aromatic herbs, additional ingredients should be chosen carefully to preserve the balance of the finished drink.\u003c\/p\u003e\n\n\u003ch3\u003eWhat Makes Gin Mare Special?\u003c\/h3\u003e\n\n\u003cp\u003eGin Mare stands out through its unusual combination of Mediterranean culinary ingredients and traditional gin botanicals.\u003c\/p\u003e\n\n\u003cp\u003eArbequina olives contribute a subtle savoury character that distinguishes it from many conventional gins.\u003c\/p\u003e\n\n\u003cp\u003eRosemary, basil and thyme provide fragrant herbal aromas associated with the Mediterranean landscape and cuisine.\u003c\/p\u003e\n\n\u003cp\u003eThe individual maceration and distillation of botanicals allow the producer to develop and balance their characteristics.\u003c\/p\u003e\n\n\u003cp\u003eIts Spanish origin and historic distillery setting provide a distinctive geographical and cultural identity.\u003c\/p\u003e\n\n\u003cp\u003eAt 42.7% alcohol by volume, Gin Mare offers a suitable strength for both refreshing long drinks and spirit-forward cocktails.\u003c\/p\u003e\n\n\u003cp\u003eThe elegant blue-toned bottle reflects the brand's Mediterranean inspiration and creates an attractive premium presentation.\u003c\/p\u003e\n\n\u003cp\u003eFor Drinkero, Gin Mare is an excellent addition because it introduces a genuinely different, savoury herbal gin style to the collection.\u003c\/p\u003e\n\n\u003ch3\u003ePerfect for Cocktails\u003c\/h3\u003e\n\n\u003cp\u003eGin Mare is particularly suitable for cocktails that highlight its distinctive combination of rosemary, thyme, basil, juniper and savoury olive notes.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eMediterranean Gin \u0026amp; Tonic:\u003c\/strong\u003e Combine Gin Mare with premium tonic water, rosemary and orange peel. Its herbal character creates a refreshing and aromatic highball.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eDry Martini:\u003c\/strong\u003e Stir Gin Mare with dry vermouth and garnish with a green olive or lemon twist. Its botanical complexity and subtle olive character create a sophisticated Martini.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eDirty Martini:\u003c\/strong\u003e Combine Gin Mare with dry vermouth and measured olive brine. Its natural savoury profile complements the distinctive olive flavour.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eMediterranean Negroni:\u003c\/strong\u003e Stir Gin Mare with Campari and sweet vermouth. Its herbal notes introduce a different dimension to this classic bittersweet cocktail.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eGin Basil Smash:\u003c\/strong\u003e Shake Gin Mare with fresh basil, lemon juice and sugar syrup. The basil reinforces its aromatic Mediterranean character.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eTom Collins:\u003c\/strong\u003e Combine Gin Mare with fresh lemon juice, sugar syrup and soda water. Its herbal flavour creates a refreshing alternative to the conventional London Dry version.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eGimlet:\u003c\/strong\u003e Shake Gin Mare with fresh lime juice and sugar syrup. Its savoury botanicals provide an interesting contrast to the bright citrus.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eHerbal Gin Sour:\u003c\/strong\u003e Combine Gin Mare with fresh lemon juice, sugar syrup and optional cocktail foamer for a balanced sour with a distinctive herbal finish.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eRosemary Gin Rickey:\u003c\/strong\u003e Mix Gin Mare with lime juice and soda water, then garnish with rosemary. This simple highball highlights its refreshing herbal character.\u003c\/p\u003e\n\n\u003ch3\u003eServing Suggestions\u003c\/h3\u003e\n\n\u003cp\u003eGin Mare is especially enjoyable in Mediterranean-inspired Gin \u0026amp; Tonics, savoury Martinis and refreshing herbal cocktails.\u003c\/p\u003e\n\n\u003cp\u003eFor a Mediterranean Gin \u0026amp; Tonic, combine 50 ml Gin Mare with 150–200 ml chilled premium tonic water. Serve over 150–200 g of ice in a large balloon glass and garnish with fresh rosemary and orange peel.\u003c\/p\u003e\n\n\u003cp\u003eFor a Dry Martini, combine 60 ml Gin Mare with 15 ml dry vermouth. Stir thoroughly with ice, strain into a chilled Martini glass and garnish with a green olive.\u003c\/p\u003e\n\n\u003cp\u003eFor a Dirty Martini, combine 60 ml Gin Mare with 10 ml dry vermouth and 10 ml olive brine. Stir with ice and strain into a chilled cocktail glass, garnishing with green olives.\u003c\/p\u003e\n\n\u003cp\u003eFor a Mediterranean Negroni, combine 30 ml Gin Mare, 30 ml Campari and 30 ml sweet red vermouth. Stir with ice, strain over fresh ice and garnish with orange peel.\u003c\/p\u003e\n\n\u003cp\u003eFor a Gin Basil Smash, combine 60 ml Gin Mare with 25 ml fresh lemon juice and 20 ml sugar syrup. Add 8–10 fresh basil leaves, shake with ice and double-strain into a rocks glass containing fresh ice.\u003c\/p\u003e\n\n\u003cp\u003eFor a Tom Collins, combine 50 ml Gin Mare with 25 ml lemon juice and 15 ml sugar syrup. Shake with ice, strain into a tall glass containing fresh ice and top with 100 ml soda water.\u003c\/p\u003e\n\n\u003cp\u003eFor a Gimlet, combine 60 ml Gin Mare with 22.5 ml fresh lime juice and 15 ml sugar syrup. Shake thoroughly with ice and strain into a chilled cocktail glass.\u003c\/p\u003e\n\n\u003cp\u003eFor a Rosemary Gin Rickey, combine 50 ml Gin Mare with 20 ml fresh lime juice and approximately 120 ml soda water. Serve over ice and garnish with a fresh rosemary sprig.\u003c\/p\u003e\n\n\u003cp\u003eFor the best results, choose fresh aromatic garnishes and avoid overly sweet mixers that could conceal the gin's distinctive Mediterranean herbs.\u003c\/p\u003e\n\n\u003ch3\u003eProduct Details\u003c\/h3\u003e\n\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBrand:\u003c\/strong\u003e Gin Mare\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProduct:\u003c\/strong\u003e Gin Mare Mediterranean Gin\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCountry of origin:\u003c\/strong\u003e Spain\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProduction region:\u003c\/strong\u003e Mediterranean coast near Barcelona\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBrand owner:\u003c\/strong\u003e Brown-Forman\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSpirit type:\u003c\/strong\u003e Gin\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Premium Mediterranean Botanical Gin\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBase:\u003c\/strong\u003e Neutral grain spirit\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSignature botanicals:\u003c\/strong\u003e Arbequina olives, rosemary, basil and thyme\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAdditional botanicals:\u003c\/strong\u003e Juniper berries, coriander, green cardamom, orange and lemon\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProduction method:\u003c\/strong\u003e Individual botanical maceration and distillation followed by blending\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eColour:\u003c\/strong\u003e Crystal clear\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAroma:\u003c\/strong\u003e Rosemary, basil, thyme, juniper and fresh citrus\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavour profile:\u003c\/strong\u003e Savoury olives, Mediterranean herbs, juniper, citrus and gentle spice\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFinish:\u003c\/strong\u003e Long, dry, aromatic and herbaceous\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAlcohol content:\u003c\/strong\u003e 42.7% Vol.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBottle size:\u003c\/strong\u003e 0.7L (700 ml)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEAN:\u003c\/strong\u003e 8411640000459\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRecommended use:\u003c\/strong\u003e Mediterranean Gin \u0026amp; Tonic, Dry Martini, Dirty Martini, Negroni, Gin Basil Smash, Tom Collins and Gimlet\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRecommended garnish:\u003c\/strong\u003e Fresh rosemary, orange peel, basil or green olives\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eStorage:\u003c\/strong\u003e Store upright with the bottle tightly closed in a cool, dry place away from direct sunlight and excessive heat. Serve chilled or use fresh ice according to the cocktail recipe.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eDiscover more with Drinkero:\u003c\/strong\u003e Explore Gin \u0026amp; Tonic, Dry Martini, Dirty Martini, Negroni, Gin Basil Smash and other botanical gin recipes, discover how Mediterranean gin differs from classic London Dry styles and use the Drinkero cocktail calculator to measure ingredients accurately for your favourite cocktails at home.\u003c\/p\u003e","brand":"DRINKERO","offers":[{"title":"Default Title","offer_id":57871983542598,"sku":"BON","price":32.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1005\/6849\/8502\/files\/GinMareMediterraneanGin42.7_Vol.0.7L.webp?v=1794504783","url":"https:\/\/drinkero.com\/en-pt\/products\/gin-mare-mediterranean-gin-42-7-vol-0-7-l","provider":"DRINKERO","version":"1.0","type":"link"}