Cinzano Vermouth Rosso 18% Vol. 0.75 L

Discover the rich, aromatic character of Cinzano Vermouth Rosso 0.75L, a traditional Italian sweet red vermouth celebrated for its distinctive combination of herbs, spices, citrus peel and gentle bittersweet complexity. Created in Turin, Cinzano Rosso offers a beautifully balanced flavour that makes it an essential ingredient in classic cocktails such as the Negroni, Manhattan, Boulevardier and Americano.

With its deep red-amber colour, fragrant botanical aromas and smooth, rounded sweetness, Cinzano Rosso brings the heritage of Italian vermouth-making to modern home bartending. Its combination of wine, aromatic botanicals and carefully balanced sweetness makes it suitable for both elegant aperitifs and spirit-forward cocktails.

For Drinkero, Cinzano Vermouth Rosso is an excellent alternative to Martini Riserva Speciale Rubino in recipes that require sweet red vermouth.

Tasting Notes

Appearance: Rich red-amber colour with warm mahogany reflections.

Aroma: Inviting notes of aromatic herbs, dried fruit, orange peel, cinnamon, cloves and subtle vanilla.

Palate: Smooth and pleasantly sweet, combining dried fruit, warm spices, citrus and herbal complexity with a gentle bitter edge.

Finish: Rounded and aromatic, with lingering bittersweet herbs, orange peel and warming spice notes.

Italian Vermouth Tradition Since 1757

The Cinzano story began in Turin, Italy, in 1757, when brothers Giovanni Giacomo and Carlo Stefano Cinzano established their business producing aromatic wines and spirits.

Turin became an important centre for vermouth production, combining Italian wine with carefully selected herbs, spices and other botanicals.

Cinzano Rosso is the original expression of the Cinzano vermouth range and remains one of the brand's most recognisable products.

Its distinctive sweet and herbal character reflects the traditional Italian vermouth style, which developed into an essential component of classic European aperitif culture.

Today, Cinzano Rosso is enjoyed internationally, both as an aperitif and as an ingredient in some of the world's best-known cocktails.

The Character of Sweet Red Vermouth

Sweet red vermouth is an aromatised, fortified wine flavoured with a selection of botanical ingredients.

These traditionally include herbs, roots, citrus peel and warming spices, with wormwood playing an important role in vermouth's distinctive bitter character.

Cinzano Rosso combines the richness of wine with aromatic herbal notes, sweet dried-fruit flavours and subtle citrus bitterness.

Unlike dry vermouth, which is generally lighter and less sweet, red vermouth introduces deeper flavour and sweetness to cocktails.

Its characteristic profile works particularly well with gin, bourbon, rye whiskey and bitter Italian aperitifs such as Campari.

What Makes Cinzano Rosso Different?

Cinzano Rosso is a classic Italian-style sweet vermouth recognised for its approachable sweetness, pronounced herbal character and versatility in cocktails.

Compared with premium expressions such as Martini Riserva Speciale Rubino or Carpano Antica Formula, Cinzano Rosso offers a straightforward and accessible vermouth profile suitable for everyday cocktail preparation.

Its combination of aromatic herbs, dried fruit and citrus makes it particularly effective in cocktails where the vermouth must complement stronger spirits without overwhelming them.

For Drinkero's cocktail kits, Cinzano Rosso is a practical choice for recipes requiring sweet red vermouth, including both gin-based aperitifs and classic whiskey cocktails.

Perfect for Cocktails

Cinzano Vermouth Rosso is one of the most versatile ingredients in classic cocktail making, providing sweetness, herbal depth and a gentle bittersweet finish.

Negroni: Combine London Dry Gin, Campari and Cinzano Rosso in equal proportions. Stir with ice and garnish with orange peel. The vermouth balances Campari's bitterness and complements the gin's botanical character.

Manhattan: Stir rye whiskey or bourbon with Cinzano Rosso and aromatic bitters. The vermouth contributes sweetness, herbs and dried-fruit complexity to this elegant whiskey classic.

Boulevardier: Combine bourbon whiskey, Campari and Cinzano Rosso for a rich, bittersweet cocktail. Its sweet herbal character balances the whiskey's vanilla and oak notes.

Americano: Mix Campari and Cinzano Rosso with chilled soda water over ice. Garnish with an orange slice for a refreshing Italian aperitif.

Martinez: Combine gin, sweet red vermouth, maraschino liqueur and orange bitters. Cinzano Rosso provides the aromatic sweetness that distinguishes this historic cocktail.

Hanky Panky: Stir London Dry Gin and Cinzano Rosso with a small amount of Fernet herbal bitter. The vermouth's sweetness balances the bitter botanicals.

Vieux Carré: Combine rye whiskey, Cognac, sweet vermouth, Bénédictine and bitters. Cinzano Rosso adds aromatic sweetness and depth to this complex New Orleans cocktail.

Serving Suggestions

Cinzano Rosso can be enjoyed chilled, over ice or in a wide range of classic cocktails.

For a simple aperitif, pour approximately 60 ml into a rocks glass filled with ice and garnish with fresh orange.

For a refreshing long drink, combine Cinzano Rosso with chilled soda water and an orange slice.

For a classic Negroni, combine equal parts gin, Campari and Cinzano Rosso, then stir with ice until properly chilled.

For a Manhattan, use Cinzano Rosso alongside rye whiskey and aromatic bitters to create a smooth, aromatic cocktail.

Because vermouth is wine-based, it should be refrigerated after opening. Keep the bottle tightly closed and use it within approximately four to six weeks for the freshest flavour.

Product Details

• Brand: Cinzano
• Product: Vermouth Rosso
• Country of origin: Italy
• Historical origin: Turin, Piedmont
• Product type: Sweet Red Vermouth
• Style: Italian Rosso Vermouth
• Base: Aromatised fortified wine
• Flavour profile: Sweet herbs, dried fruit, orange peel and warming spices
• Bottle size: 0.75L (750 ml)
• Colour: Red-amber
• EAN: 8000020000372
• Allergens: Contains sulphites
• Recommended use: Negroni, Manhattan, Boulevardier, Americano, Martinez and other vermouth cocktails

Storage: Store unopened in a cool, dark place. Refrigerate after opening and keep tightly closed to preserve freshness and aromatic quality.

Discover more with Drinkero: Explore classic Italian aperitifs, whiskey cocktails and detailed ingredient guides featuring sweet red vermouth, Campari, gin and aromatic bitters.